Royal Jelly cannot be imitated by science or have its beneficial properties accurately understood but there is overwhelming evidence that it improves your general health and wellbeing. Some commonly claimed health benefits of Royal Jelly are as follows:

Increased vitality and energy, Stronger nails and hair, More radiant complexion, Stress relief, Better digestion, Improved liver function, Insomnia and fatigue alleviation

The bee has long been respected for the honey it produces. Since the 19th century, scientists and doctors have recognised the tremendous nutritional value of Royal Jelly - “bee’s milk”.

Royal Jelly is the white milky substance produced in the glands of the worker bees and fed to the queen bee. Each worker bee has three separate glands; one to produce honey, another to convert honey into wax and the third to produce Royal Jelly. All bee larvae are fed Royal Jelly for the first three days and then the workers are fed on a solution of pollen and nectar. The queen only is fed Royal Jelly throughout her life. She lives four to five years in comparison to the worker who lives forty to fifty days. She grows to 17mm (12mm for the worker) and 200mg (125mg for the worker) and lays 2,000 to 4,000 eggs.